TheSaltyChef

Escape The Cold! Visit St. Lucia!

by TheSaltyChef February 5, 2011

Discover two worlds in one prominent oceanfront setting at the all-inclusive Coconut Bay Beach Resort and Spa located on 85 acres in the exotic south coast of St. Lucia. Guests of all ages will find delight in Splash, Coconut Bay’s playful wing featuring colorful rooms facing the ocean and CocoLand, St. Lucia’s largest water park [...]

Escape The Cold! Visit St. Lucia! is a post from: J&S Travel

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The 5 Healthiest Leafy Greens in the World

by TheSaltyChef January 24, 2011

If you’re looking to change your eating habits, it’s helpful to know about the most nutritiously potent vegetables out there to help kickstart your healthy lifestyle

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Fire & Flavor’s Cedar Papers

by TheSaltyChef January 17, 2011

Wrap your favorite seafood, meats, vegetables, and fruit in Fire & Flavor’s Cedar Papers. Last night I tried these cedar papers by placing some salmon on them and baking them. In the summer I plan to use them on the grill which I think will even more enhance the flavor of the fish. Place on [...]

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Ratatouille with a Twist

by TheSaltyChef January 2, 2011

Ingredients: 1 zucchini 1 yellow squash 2 large Roma tomatoes 1 small eggplant ¼ cup sweet corn ¼ cup red onion ¼ cup green beans ¼ cup fennel ¼ cup sliced asparagus ½ lemon ½ orange ¼ cup olive oil ¼ cup white wine ¼ cup parsley Salt and pepper ½ cup yellow bell pepper [...]

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How to Get Through the Line Faster

by TheSaltyChef December 29, 2010

Pack an organized carry-on bag using layers – a layer of clothes, then electronic, more clothes, and then any heavier items. This will help transportation security officers see what’s in your bag. Innocent items can actually appear to be potential threats in an X-ray image, simply by the way they’re packed. Do not pack oversized [...]

How to Get Through the Line Faster is a post from: J&S Travel

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Lump Crab Meat Spread–Great for New Years!

by TheSaltyChef December 28, 2010

This is one of my favorite things to make. Often when I can I simply make this for lunch, it makes such a great meal too! Toasted Melba Crackers 1/4 Lbs Lump Crab meat 1 TBSP Mayo 2 TBSP Olive Oil 1 TBSP fresh chopped basil 1 TBSP Italian seasoning 1 tsp sea salt 1 [...]

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Pier 1 Has Some Great Gifts & Cool Stuff To Deck The Halls!

by TheSaltyChef December 16, 2010
Pier 1 has the best gifts from around the world

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10 Holiday Travel Planning Tips

by TheSaltyChef November 22, 2010

Planning holiday travel can be a major headache, from choosing a flight to finding the best rental car price. Here are some tips to help you prepare for a smoother, more hassle-free holiday trip.

10 Holiday Travel Planning Tips is a post from: J&S Travel

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